From March 25 to 27, 2022, CIM Conseil was present at the “Congrès annuel du Conseil de la transformation alimentaire du Québec (CTAQ) 2022” as an exhibitor. The CTAQ convention was held this year at the Fairmont Manoir Richelieu in La Malbaie under the theme of responsible business practices.
Our experts, David Rioux, Vincent Paquette and Benoit Brault, presented solutions to transform your business practices:
- Reduction of losses and waste
- Prospecting alternative sources of supply
- Cooperation in product development
- Reduction of inventories
- Optimization of the distribution network and empty transport management
- Maximization of resource utilization and process review
Last year, our Performance Improvement team had a booth at the 2021 conference for a first face-to-face event since the beginning of the pandemic. A study on success factors in the food processing industry and their impacts, produced by CIM Conseil and the “Club de Consultation en Management” of HEC Montréal, had been distributed.
